PETER DE CLERCQ - ELCKERLIJC.
Add to Cart DownloadMALDEGEM, BELGIUM - JUNE-18-2011 - Grilled, caught on the line, cod fillet, with prepared tomatoes, a pipette of balsamic vinegar and candied potatoes for EUR26, is on the Suggestions Menu at Peter De Clercq's restaurant, Elckerlijc. (Photo © Jock Fistick)
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- grill_519.JPG
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- © 2011 JOCK FISTICK
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- 2962x4000 / 7.1MB
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